Ingredients. 1 whole chicken, cut into 12 pieces and boil until half-cooked. 4 bay leaves. 1 glass coconut milk. Spice paste. 10 red bird's eye chilies (in Korea, pot gochu) 4 red curly chilies (chungyang gochu, in Indonesia you can use red bird's eye chilies) 1 large onion (as substitute to shallots) 8 cloves garlic.
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ayam bumbu rujak recipe